Raspberries
Estimated Inventory, 12 ct : 0
This item was last sold on : 10/31/26
Description/Taste
Raspberries are small, aggregate fruits that generally average 1 to 3 centimeters in diameter and have a round, oval, to oblong shape. Despite the fruits resembling berries, Raspberries are developed from tiny round drupelets that fuse together to create a solid but bumpy, textured, and bubbled appearance. Each clustered section, or drupelet, contains fine hairs, seeds, and juice, growing over a spongy core that remains with the plant once the fruit is picked. The fruit’s flesh is also typically soft, tender, juicy, and mildly crunchy as the drupelets encase 100 to 120 seeds in totality. There are many types of Raspberries appearing in hues of red, black, gold, and purple. When harvested, the fruits detach from the central core creating the signature hollow cavity. Raspberries have a bright and tangy, sweet-tart flavor, with earthy, jammy, and mouth-puckering nuances.
Seasons/Availability
Raspberries are available year-round, with peak season in the summer.
Current Facts
Raspberries, botanically classified as Rubus idaeus, are bramble fruits that grow on a perennial shrub belonging to the Rosaceae family. There are over 200 species of Raspberries found worldwide, varying in flavor, color, and texture, with the most popular commercial cultivars primarily being red. Raspberries have been cultivated since ancient times, and many of the Raspberries found in consumer markets in the modern-day are the result of years of natural and intentional crossbreeding to produce varieties with improved characteristics. The name Raspberry is hypothesized by experts to have been derived from the 16th-century word “raspis,” stemming from “raspise,” meaning “a sweet, blush-colored wine.” Over time, “raspis” became the most commonly used name for the fruit and in the 17th century, “raspis” was eventually shortened and altered into Raspberry to match other new fruit names, including blackberry and strawberry. Raspberries are widely favored worldwide for their bright flavoring and are frequently grown in both commercial and home gardens for culinary and medicinal use.
Nutritional Value
Raspberries are an excellent source of vitamin C to strengthen the immune system, reduce inflammation, and protect the cells against free radical damage. The fruits are also a good source of fiber to regulate the digestive tract, folic acid to develop red blood cells, potassium to balance fluid levels within the body, and contain other amounts of magnesium, calcium, vitamins A and C, copper, iron, and manganese.
Applications
Raspberries have a sweet-tart, tangy flavor well suited for savory and sweet culinary preparations. The fruits can be consumed straight, out of hand, or tossed into salads, mixed into fruit bowls, or stirred into yogurt, cereal, and oatmeal. Fresh, whole Raspberries can also be used as an edible garnish over tarts, cakes, and pies. In savory preparations, Raspberries can be cooked into sauces, glazes, vinaigrettes, and other dressings. Barbecue sauces, marinades, and homemade ketchup all benefit from a touch of Raspberry. The fruit’s complex taste also complements sweet applications, including simmering into jams, jellies, syrups, and preserves or used as a flavoring for sorbet, ice cream, and fillings for baked goods. In addition to culinary preparations, Raspberries can be incorporated into sparkling beverages, muddled into cocktails, blended into smoothies, or dried and steeped into herbal teas. Raspberries pair well with cheeses such as blue, sharp cheddar, and goat, almonds, white chocolate, dark chocolate, fruits including coconut, peaches, and blueberries, ginger, sesame, cinnamon, and herbs such as lavender, basil, thyme, and oregano. Unwashed Raspberries will keep 1 to 3 days when stored in a clamshell with good air circulation in the refrigerator. It is important to note that Raspberries will not continue to ripen after harvest, and ripe berries must be picked for a pleasant flavor. The fruits can also be frozen whole, pureed, or dried for extended use.
Ethnic/Cultural Info
In Greek folklore, Raspberries obtained their signature red hue from the nymph, Ida. Legend states that Raspberries were initially white. Ida was one of the nymphs tasked with keeping Zeus hidden from his father, Kronos, to save his life. The nymph lived with Zeus in a cave and was essentially his caretaker and nurse, nurturing the growing infant. One day when Ida was picking Raspberries for Zeus, she accidentally caught her skin on a thorn, leading her blood to be dropped onto the Raspberry bush, turning it red. Many attribute the fruit’s botanical name Rubus idaeus to be loosely connected to this story. The word Rubus roughly translates to mean “red,” and idaeus translates to mean “belonging to Ida,” a reference to the nymph or Mount Ida on Crete.
Geography/History
Raspberries are native to several temperate regions worldwide and are an ancient crop, growing wild for thousands of years. Within the Rubus genus, there are Raspberries native to Europe and Asia, while another red subspecies is native to North America. Experts theorize that the Raspberries found in North America may have been carried across the Bering Strait in the Early Ages from Asia. Raspberries were cultivated by the Ancient Romans and Greeks, especially loved by the residents of Troy, and were mentioned in the writings of Palladius, a Roman agriculturist in the 4th century. During this time, the leaves of the plant were also used in natural medicines and teas. Raspberries were introduced to civilizations across Europe through the Romans. In the 14th century, King Edward I encouraged Raspberry cultivation in England, and in the 18th century, Raspberries were brought to the New World, where they were widely planted in home gardens. Many different Raspberry hybrids were created in the 19th century, and the majority of these cultivars are the varieties sold in commercial cultivation in the modern day. Today Raspberries are cultivated worldwide through farms and home gardens and are commonly grown in Europe, Asia, North America, Australia, and regions of South America. In the United States, the fruits are produced in California, Washington, and Oregon, sold through supermarkets, distributors, and farmer’s markets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| Venissimo Cheese Del Mar | Del Mar CA | 858-847-9616 |
| Invigatorium | San Diego CA | 855-634-7664 |
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| Fish Market Downtown | San Diego CA | 619-232-3474 |
| College Cuisine- Pi Beta Phi | San Diego CA | 310-634-2371 |
| Palmys | San Diego CA | 858-886-7111 |
| Born & Raised (Bar) | San Diego CA | 619-550-5412 |
| Marine Group Global Services LLC | San Diego CA | 619-972-9345 |
| Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
| The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
| Black Raill Kitchen + Bar | Carlsbad CA | 619-454-9182 |
| Coronado Yacht Club | Coronado CA | 619-435-1848 |
| Zuma | San Diego CA | 619-413-1000 |
| Smoking Gun (Bar) | San Diego CA | 619-276-6700 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
| Single Fin Surf Grill | San Diego CA | 619-948-7873 |
| Four Seasons Residence Club | Carlsbad CA | 760-603-6360 |
| The Whaling Bar (Bar) | La Jolla CA | 858-355-9218 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| Le Coq (Bar) | La Jolla CA | 858-427-1500 |
| Bella Beverage Catering & Events | San Diego CA | 619-501-5577 |
| Living Coast Discovery Center | Chula Vista CA | 619-409-5900 |
| Huntress | San Diego CA | 619-955-5750 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| Fox Point Farms | Encinitas CA | 619-892-0553 |
| The Country Club Of Rancho Bernardo | San Diego CA | 858-487-1134 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| Boujiemana | San Diego CA | 415-710-0510 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Portside Pier (Ketch Tasting Deck) | San Diego CA | 858-268-1030 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Eddie V's Prime Seafood - EV# 8514 | San Diego CA | 619-615-0281 |
| La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
| Rustic Root Solana | Solana Beach CA | 619-955-5750 |
| Searcher Sportfishing | San Diego CA | 619-861-4640 |
| Spirit of Adventure Sportfishing | San Diego CA | 619-454-9711 |
| Communal Coffee LLC - Bankers Hill | San Diego CA | 619-920-7887 |
| Secret Sister | San Diego CA | 619-281-0718 |
| Le Parfait Paris - Gaslamp | San Diego CA | 619-245-4457 |
| La Dona | San Diego CA | 858-352-8134 |
| Food by Chef Ty | San Marcos CA | 424-278-8626 |
| Fairmont Grand Del Mar | San Diego CA | 858-314-1975 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
| Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
| Michele Coulon Dessertier | San Diego CA | 858-456-5098 |
| Communal Coffee | San Diego CA | 619-305-9525 |
| Brigantine Coronado | Coronado CA | 619-435-4166 |
| Peace Pies | San Diego CA | 619-618-6960 |
| The Lion Share Bar | San Diego CA | 619-564-6924 |
| Relic Bageri LLC | San Diego CA | 619-335-6328 |
| Encontro North Park | San Diego CA | 310-955-6333 |
| Vertex - Merryfield Row | San Diego CA | 619-405-8950 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Savory Moment (1) | Carlsbad CA | 619-633-8863 |
| Brigantine Pt Loma Bar | Poway CA | 858-486-3066 |
| Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Hilton Harbor Island | San Diego CA | 619-291-6700 |
| Poseidon on the Beach | Del Mar CA | 858-755-9345 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| Richard Walkers Pancake House (DM) | Del Mar CA | 619-306-2999 |
| Waverly (Bar) | Cardiff CA | 619-244-0416 |
| Sushi Gaga | San Diego CA | 619-808-1556 |
| Haven | San Diego CA | 619-928-2086 |
| Mission Bay Yacht Club | San Diego CA | 858-488-0501 |
| The Shores | La Jolla CA | 858-459-8271 |
| Hotel Indigo | San Diego CA | 619-295-3172 |
| Il Giardino di Lilli | La Jolla CA | 619-467-9897 |
| Harney Sushi | San Diego CA | 619-295-3272 |
| Communal Coffee - Fern St. | San Diego CA | 619-305-9525 |
| Leila (Bar) | San Diego CA | 619-550-5412 |
| Mesa College | San Diego CA | 619-388-2240 |
| Azucar | San Diego CA | 619-523-2020 |
| The Santaluz Club Inc - Banquet | San Diego CA | 858-759-3150 |
| Lilo | Carlsbad CA | 619-385-0914 |
| Barleymash | San Diego CA | 619-255-7373 |
| Herb & Wood | San Diego CA | 520-205-1288 |
| Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
| Prey Brewing Company | Vista CA | 760-822-4226 |
| Comma | San Diego CA | 619-802-9183 |
| Kettle and Stone | San Diego CA | 619-326-8505 |
| Little Frenchie (Bar) | Coronado CA | 619-522-6890 |
| Del Mar Country Club | Rancho Santa Fe CA | 858-759-5995 |
| Stone Brewing World Bistro & Gardens | Escondido CA | 915-861-2297 |
| Coronado Coffee Company Point Loma | San Diego CA | 619-843-2524 |
| Misadventure & Co. | Vista CA | 469-580-1146 |
| Cardellino | San Diego CA | 619-722-3398 |
| Rustic Root | San Diego CA | 619-232-1747 |
| Cassara Hilton | Carlsbad CA | 760-827-3232 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Margaritaville Hotel SD (Kitchen) | San Diego CA | 619-819-9500 |
| Eddie V's La Jolla - EV# 8511 | La Jolla CA | 858-459-5500 |
| Lofty Coffee Co- W. Cedar | San Diego CA | 760-230-6747 ex. 4 |
| The Beau Hotel | San Diego CA | 619-310-5160 |
| Seneca | San Diego CA | 619-588-2411 |
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| The Cottage La Jolla | La Jolla CA | 858-454-8408 |
| Salt & Whiskey | San Diego CA | 619-544-1886 |
| Toast Cafe | San Diego CA | 858-208-9422 |
| WineSellar & Brasserie | San Diego CA | 858-450-9557 |
| Trattoria I Trulli | Encinitas CA | 760-277-9826 |
| University Club | San Diego CA | 619-234-5200 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
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| WaterBar (Bar) | San Diego CA | 619-308-6500 |
| Brigantine Poway Bar | Poway CA | 858-486-3066 |
| Lofty Cafe-Roasting Works | Encinitas CA | 760-230-6747 ex. 5 |
| Little Lion | San Diego CA | 619-519-4079 |
| Park Hyatt Aviara (Ember & Rye) | Carlsbad CA | 760-448-1234 |
| Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
| Manhattan of La Jolla | La Jolla CA | 858-459-0700 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
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| US Grant Hotel Main | San Diego CA | 619-232-3121 |
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| Harvest Kitchen | Vista CA | 619-709-0938 |
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| Fish Market Solana Beach | Solana Beach CA | 858-755-2277 |
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| Sheraton La Jolla | San Diego CA | 858-453-5500 |
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| Nolita Hall | San Diego CA | 619-618-8820 |
| Cove House | La Jolla CA | 858-999-0034 |
| Richard Walkers Pancake House (LJ) | La Jolla CA | 858-459-8800 |
| Little Italy Hotel San Diego Downtown | San Diego CA | 619-239-6800 |
| Cucina Urbana (Bar) | San Diego CA | 858-232-7808 |
| Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
| Firefly Beach | San Diego CA | 619-222-6440 |
| Cody's La Jolla | La Jolla CA | 858-459-0040 |
| UCSD Health East campus | San Diego CA | 619-578-3373 |
| Southwestern Yacht Club | San Diego CA | 619-222-0438 |
| Kitchens for Good - Culinary Program | San Diego CA | 619-450-4040 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| Rustic Root (Bar) | San Diego CA | 619-702-5595 |
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| Crest Cafe | San Diego CA | 619-295-2510 |
| Paradisaea Dodo Bird | La Jolla CA | 732-915-6669 |
| Darshan Bakery (Del Mar) | Del Mar CA | 858-925-7223 |
| Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
| InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Wetstone Winebar Solana Beach | Solana Beach CA | 858-345-1064 |
| The Pearl Hotel | San Diego CA | 877-732-7573 |
| Extraordinary Desserts | San Diego CA | 619-294-2132 |
| Moxy San Diego Gaslamp | San Diego CA | 619-376-1850 |
| Waverly | Cardiff CA | 619-244-0416 |
| Brigantine Imperial Beach Bar | Imperial Beach CA | 619-591-1350 |
| Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
| The Jetty | San Diego CA | 619-848-7808 |
| Vista Valley | Vista CA | 760-758-2800 |
| Blue Whale | La Jolla CA | 808-868-8639 |
| The Handmade Chef Meal Prep Co. | San Diego CA | 619-368-3705 |
| The Barista Botanist | San Diego CA | 808-868-8639 |
| Espadin | Temecula California | 951-383-5585 |
| Shogun Sportfishing | San Diego CA | 619-226-8030 |
| Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
| Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
| WaterBar | San Diego CA | 619-308-6500 |
| Institutes of Health LLC | San Diego CA | 800-270-5016 |
| RoVino Rotisserie + Wine | San Diego CA | 619-972-6286 |
| Barbusa | San Diego CA | 619-297-6333 |
| Berry Good Food Foundation | La Jolla CA | 619-666-1633 |
| Tahona (Kitchen) | San Diego CA | 619-573-0289 |
| Bayhill Tavern | San Diego CA | 858-288-6923 |
| Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Rancho Bernardo Inn (Aragon) | San Diego CA | 877-517-9340 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Richard Walkers Pancake House (Carls.) | Carlsbad CA | 619-306-2999 |
| Culinary Concepts | San Diego CA | 619-865-1918 |
| Hotel La Jolla - Sea & Sky | La Jolla CA | 858-459-0261 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| MCRD-Marine Corps Recruit Dept | San Diego CA | 619-725-6478 |
| Le Coq | La Jolla CA | 858-427-1500 |
| Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
| Morning Glory (Bar) | San Diego CA | 619-629-0302 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| University Club (Bar) | San Diego CA | 619-234-5200 |
| Coastal Cuisine | San Diego CA | 619-398-8900 |
| Cesarina | San Diego CA | 619-226-6222 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| Pendry SD (Provisional) | San Diego CA | 619-738-7000 |
| Lil Piggy's | Coronado CA | 619-522-6890 |
| Communal Coffee - Oceanside | Oceanside CA | 619-920-7887 |
| Chocolate Bar | Carlsbad CA | 442-500-2007 |
| Nadolife Production | San Diego CA | 619-239-1224 |
| The Plot | Oceanside CA | 422-266-8200 |
| The Santaluz Club Inc - Bistro Kitchen | San Diego CA | 858-759-3150 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Kairoa Brewing Company | San Diego CA | 858-735-0051 |
| Vi At La Jolla Village | San Diego CA | 858-646-7700 |
| Cal A Vie | Vista CA | 760-945-2055 |
| Little Frenchie | Coronado CA | 619-522-6890 |
| Stake Chophouse & Bar | Coronado CA | 619-522-0077 |
| All Aboard Charcuterie & Provisions | San Diego CA | 619-994-5267 |
| The Tavern Bar | Coronado CA | 602-628-5890 |
| Elks Lodge 2698 -Donation | Lakeside CA | 619-390-4949 |
| Rancho Bernardo Inn | San Diego CA | 877-517-9340 |
| Tavern at the Beach | San Diego CA | 858-272-6066 |
| Carruth Cellars Urban Winery (Carlsbad) | Carlsbad CA | 619-546-9300 |
| Sonny's Pizza | San Diego CA | 619-432-1838 |
| Cloak and Petal Bar | San Diego CA | 619-501-5505 |
| Coco Maya by Miss Bs | San Diego CA | 858-245-3780 |
| Zanzibar at the Loft | La Jolla CA | 858-210-5476 |
| Noble Experiment | San Diego CA | 619-446-0002 |
| Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
| Seven Seas Roasting Co. | San Diego CA | 619-261-7275 |
| Fish Guts | San Diego CA | 619-888-0081 |
| The Tavern | Coronado CA | 602-628-5890 |
| Venissimo Cheese North Park | San Diego CA | 619-376-1834 |
| Portside Pier (TopSail) | San Diego CA | 858-268-1030 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Frankie's | Oceanside CA | 442-266-2270 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| Alejandra's Cocina | Carlsbad CA | 858-500-5075 |
| Piatti | San Diego CA | 858-454-1589 |
| Wormwood | San Diego CA | 619-573-0289 |
| Tartine | Coronado CA | 619-435-4323 |
| Marriott Courtyard Nolen | San Diego CA | 619-544-1004 |
| Bleu Boheme | San Diego CA | 619-255-4167 |
| Tap Room Beer Co. | San Diego CA | 619-539-7738 |
| 24 Suns | Oceanside CA | 949-547-9470 |
| Harney Sushi Oceanside | Oceanside CA | 760-967-1820 |
| Raised By Wolves | San Diego CA | 916-207-1076 |
| Jalisco Cantina | Carlsbad CA | 619-204-5945 |
| Third Corner Encinitas | Encinitas CA | 760-942-2104 |
| Belmont Park Draft | San Diego CA | 858-228-9283 |
| Beach Terrance Inn | Carlsbad CA | 760-729-5951 |
| Cape Rey Carlsbad, a Hilton Resort | Carlsbad CA | 760-602-0800 |
| Craft and Commerce (Sekscobra Inc.) | San Diego CA | 619-962-5935 |
| La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| Polite Provisions | San Diego CA | 619-677-3784 |
| Farmer and The Seahorse | San Diego CA | 858-260-5400 |
| Ctzn | Solana Beach CA | 858-925-7141 |
| Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
| Shoreside Support Boat | San Diego CA | 704-277-7929 |
| Cliffhanger Cafe Bar | La Jolla CA | 858-452-9858 |
| Rustic Root Solana (Bar) | Solana Beach CA | 619-955-5750 |
| Mission Pacific | Oceanside CA | 760-450-7864 |
| Mister A's Pastry | San Diego CA | 619-239-1377 |
| Meal Preparation San Diego | Fountain Valley CA | 310-528-7727 |
| Warren Walker School Mission Valley | San Diego CA | 619-223-3663 |
| El Sueno | San Diego CA | 619-972-6286 |
| Craft and Commerce Bar | San Diego CA | 619-269-0288 |
| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
| Red Tail Catering | San Marcos CA | 858-605-8219 |
| Ctzn (Bar) | Solana Beach CA | 858-925-7141 |
| Estancia Adobe | San Diego CA | 858-550-1000 |
| Manchester Grand Hyatt Sallys | San Diego CA | 619-232-1234 |
| Communion (Paradis) | San Diego CA | 619-606-5568 |
| Born & Raised | San Diego CA | 619-944-1631 |
| The Flower Pot Cafe and Bakery | La Jolla CA | 858-454-5453 |
| Polaris Supreme | San Diego CA | 619-390-7890 |
| My Chef | San Diego CA | 916-217-0049 |
| Cliffhanger Cafe Menu | San Diego CA | 858-452-9858 |
| Isola Pizza Bar | San Diego CA | 619-564-2938 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Slowly | San Diego CA | 858-352-6080 |
| Optimum Health Institute of San Diego | Lemon Grove CA | 619-589-4022 |
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