Wikidata:Property proposal/Open Food Facts ingredient ID
Open Food Facts ingredient ID
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| Description | identifier of a food ingredient on Open Food Facts |
|---|---|
| Represents | |
| Data type | External identifier |
| Domain | item |
| Example 1 | olive oil (Q93165) → olive-oil |
| Example 2 | basmati (Q1649635) → basmati-rice |
| Example 3 | table salt (Q11254) → salt |
| Planned use | import a list of ingredients to match within Mix N'Match |
| Number of IDs in source | 10k+ |
| Expected completeness | eventually complete (Q21873974) |
| Formatter URL | https://world.openfoodfacts.org/ingredient/$1 |
| See also | Open Food Facts food category ID (P1821), Open Food Facts food additive ID (P1820) |
Motivation
Linking open data, by matching ingredients on Wikidata and Open Food Facts. Teolemon (talk) 11:16, 22 September 2018 (UTC)
Discussion
Support Cwf97 (talk) 17:37, 22 September 2018 (UTC)- Support David (talk) 07:59, 23 September 2018 (UTC)
Comment what about foreign language ingredients see such as fr:fibres Nepalicoi (talk) 14:09, 26 September 2018 (UTC)
- Those won't be put up for matching until we get an english translation. And fr:fibres with world would redirect to the English version once it has been taxonomized within Open Food Facts. Teolemon (talk) 15:58, 28 September 2018 (UTC)