Michael's (restaurant)
| Michael's | |
|---|---|
| Restaurant information | |
| Established | 1979 |
| Owner | Michael McCarty |
| Food type | California cuisine |
| Location | Santa Monica, California, United States |
Other locations | New York City |
| Website | michaelssantamonica |
Michael's is an American restaurant located in Santa Monica, California that was opened in 1979 by restaurateur Michael McCarty.[1][2][3][4]
A second Michael's location was opened at 24 West 55th Street in New York City in 1989.[5][6][7]
Alumni of the kitchen include Jonathan Waxman, Mark Peel, Nancy Silverton, Sang Yoon, Roy Yamaguchi, and Brooke Williamson.[8][9]
In 2024, the restaurant celebrated its 45th anniversary with a charity event which invited some of the restaurant's top chefs to return to cook for an evening.[10][11] The New York location celebrated its 35th anniversary the same year.[10]
Legacy
[edit]The Michelin Guide says: "In Los Angeles, Michael McCarty brought farmer’s-market-driven cuisine to Southern California in 1979 when he opened Michael’s in Santa Monica, which quickly became a celebrity haunt".[12]
References
[edit]- ↑ Jenkins, Kathie (April 14, 1995). "What Michael McCarty's Been Cooking Up". Los Angeles Times. Retrieved June 16, 2019.
- ↑ Reichl, Ruth (December 31, 1989). "Did This Man Invent the Modern Restaurant? : Michael McCarty assesses his place in restaurant history : THE INTERVIEW". Los Angeles Times. Retrieved June 16, 2019.
- ↑ Gelt, Jessica (October 27, 2012). "Spago and Michael's look forward with new faces". Los Angeles Times. Retrieved June 16, 2019.
- ↑ Scattergood, Amy (August 5, 2016). "What's new in Michael McCarty's garden of California cuisine: Miles Thompson takes over as chef". Los Angeles Times. Retrieved June 16, 2019.
- ↑ Andrews, Colman (March 26, 1989). "Michael McCarty and His Partner Divvy Their Stakes". Los Angeles Times. Retrieved June 16, 2019.
- ↑ Bruni, Frank (September 9, 2008). "Frank Bruni at Michael's on West 55th". The New York Times. Retrieved June 16, 2019.
- ↑ Gordinier, Jeff (January 22, 2013). "A Longtime Power Spot Eyes a Wider Audience". The New York Times. Retrieved June 16, 2019.
- ↑ Trinh, Jean (September 14, 2017). "MICHAEL'S IN SANTA MONICA IS A CELEBRITY CHEF–MAKING MACHINE". LA Weekly. Retrieved November 7, 2022.
- ↑ McCarty, Chas (July 2, 2020). "the Launching Pad for California Cuisine, Faces an Uncertain Future". Los Angeles Magazine. Retrieved November 25, 2022.
- 1 2 Staff Writer (April 18, 2024). "Michael's Santa Monica Celebrates 45 Years with Culinary Extravaganza With Famous Chefs". SM Mirror. Retrieved October 1, 2024.
- ↑ "Before there was 'farm to table,' there was Michael's | Good Food". KCRW. April 19, 2024. Retrieved October 1, 2024.
- ↑ "California Cuisine: An Iconoclastic Beginning to Innovating the Future". MICHELIN Guide. Retrieved December 24, 2025.