Café com cheirinho
Café com cheirinho (lit. 'coffee with a scent') or bica com cheirinho is a Portuguese coffee with added alcohol (wine, aguardente, bagaço or medronho). Occasionally, the spirit can be served on the side. This combination is common during colder seasons, often as a digestif.[1][2] It is also called a café com música (lit. 'coffee with music') in Madeira and Azores.[citation needed]
See also
[edit]
References
[edit]- ↑ "Café com cheirinho". tasteatlas.com. Retrieved 27 February 2021.
- ↑ "18 formas de pedir um café em Portugal". portugaldenorteasul.pt. Retrieved 27 February 2021.
| Topics | |||||||
|---|---|---|---|---|---|---|---|
| Production | |||||||
| Species and varieties | |||||||
| Components | |||||||
| Preparation |
| ||||||
| Coffee drinks |
| ||||||
| List of sellers | |||||||
| Lifestyle | |||||||
| Substitutes | |||||||
| Serving cups | |||||||
| Competitions | |||||||
| Related | |||||||
 | This article about Portuguese cuisine is a stub. You can help Wikipedia by adding missing information. |
 | This coffee-related article is a stub. You can help Wikipedia by adding missing information. |