Catalog Record: Biotechnologie der Fleisch-, Fett-, und...

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Biotechnologie der Fleisch-, Fett-, und Milcherzeugung im landwirtschaftlichen Grossbetriebe : für naturwissenschaftlich gebildete Landwirte verfasst / von Karl Ereky.

Main Author:	Ereky, Karl.
Language(s):	German
Published:	Berlin : P. Parey, 1919.
Subjects:	Livestock > Breeding. Livestock.
Physical Description:	84 p. : 26 cm.
Locate a Print Version:	Find in a library

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