Jim Murray's Complete Book of Whiskey: The Definitive Guide to the Whiskeys of the World |
Contents
The Primary Ingredients 9 The Basic Process | 15 |
The History of Scotch 22 Orkneys and Northern 25 Northern Highlands | 28 |
Eastern Highlands 62 Perthshire 64 West and Isles 72 Islay | 78 |
Copyright | |
6 other sections not shown
Common terms and phrases
alcohol Ardbeg barrels beauty beer blend blenders bottle bourbon Bowmore brand brewery building built Bunnahabhain Bushmills called Campbeltown Canada Canadian whisky cask cent ABV century character complex Connoisseur's Selection copper corn dates back despite Dickel dram fermentation finest finish flavour Four Roses fruity Glen Grant Glenfiddich Glenlivet Glenmorangie Gordon & MacPhail grain distillery grain whisky Heaven Hill Highland Ireland Irish Distillers Irish whiskey island Islay Jim Beam Kentucky label Lagavulin Laphroaig Loch look Lowland malt distillery MALT SCOTCH WHISKY malt whisky malted barley malty mash matured Midleton miles North nose oily once palate peat peaty perhaps pot stills pot-still pretty produce road rye whiskey SCOTCH WHISKY Scotland Scottish Seagram sherry SINGLE MALT SCOTCH Speyside spice spirit Springbank stainless steel stillhouse style sweet taste tastebuds Tennessee thing tillery town United Distillers vatting warehouses washbacks Wild Turkey yeast